cold one on a hot day never goes out of style—but the experience is continually improving. And this season, aficionados have a lot of reasons to toast.A
Samuel Adams Double Agent IPL
After nearly three decades, the venerable Boston brewery keeps rolling out innovations like this IPL—India pale lager—that combines the piney, grapefruit-driven DNA of an IPA with a colder fermentation process for a smooth, hop-forward hybrid with a crisp finish.
961 beer lager
When you think of craft beer, the Middle East rarely comes to mind. But Mazen Hajjar, a former investment banker from Lebanon, is altering perceptions with his award-winning brewery named after the nation's calling code. Cascade hops give this gently sweet, golden-hued lager its floral aroma.
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Anchor California Lager
This tribute to California's first lager (brewed in 1876) is crafted with native barley and floral, spicy Cluster hops—a favored ingredient for 19th-century brewers. The golden result is crowned by billowy foam and delivers a lingering bitterness often lacking in modern lagers.
New Belgium Shift Pale Lager
Inspired by workers sharing after-hours beers, the Colorado brewery's canned thirst quencher has a tropical profile. Its Nelson Sauvin hops, which come from New Zealand, supply notes of lychee and mango; Cascade hops add a kiss of citrus.
Flying Dog UnderDog Atlantic Lager
This light, biscuity thirst slayer was devised as an antidote to humid East Coast summers. Wheat creates the smooth mouthfeel, Goldings hops from England provide a grassy, floral bouquet, and rye dries out the finish.
Ballast Point Longfin Lager
San Diego–based Ballast Point shows a deft hand with this clean-drinking take on Germany's classic Munich helles (meaning "bright" or "light"). Snappy and grassy, it has a slightly sweet, bready flavor.
Saranac Dry Hop Lager
To give this medium-bodied lager its intense aromatics, the upstate–New York brewery turned to dry hopping, in which flavorful flowers like tangy Taurus and citrusy Opal hops are added after fermentation.
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