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Grand Veneur Cote Du Rhone Rouge Reserve 2011

Grand Veneur Cote Du Rhone Rouge Reserve 2011 (Half Bottle) is made from 70% Grenache 20% Syrah 10% Cinsault Vinification: destemming and crushing. Temperature controlled fermentation at 30°C. Vatting for 10 to 12 days. Purple tinged garnet color. Aromas ...

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La Vieille Ferme Cotes Du Ventoux Rouge 2009

This blend of Grenache, Syrah, Carignan and Cinsault grapes has produced a typical Rhone Valley style; full of fruit and spice aromas, it has soft tannins and good body.Country France Year 2009 Region Rhone

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Louis Jadot Beaujolais-Villages Red 2010 - 750ml

This wine is from France, Burgundy region, Beaujolais sub region and Beaujolais Villages appellation. This brilliant garnet wine is bright and fresh, with ripe, supple crushed strawberry flavors underscored by zesty nuances of peppercorns, gentle tannins and a clean ...