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Handbook of Vegetable Science and Technology (Hardcover: 742 pages)

Handbook of Vegetable Science and Technology
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Product Details: Handbook of Vegetable Science and Technology

Editor:D. K. Salunkhe, S. S. Kadam
Author:S. S. Kadam, Salunkhe
Edited by:Kiran L. Kadam
Format:Hardcover: 742 pages.
Publisher:Marcel Dekker Inc (06/01/1998)
ISBN:0824701054
ISBN13:9780824701055
Reading Level:

Publisher Notes: Handbook of Vegetable Science and Technology

  • "Furnishes exhaustive, single-source coverage of the production and postharvest technology of more than 70 major and minor vegetables grown in tropical, subtropical, and temperate regions throughout the world. Provides comparative data for each vegetable presented."

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