Product Details: Frozen and Refrigerated Doughs and Batters
| Author: | Klaus Lorenz, Juergen Brummer |
| Introduction by: | Karel Kulp |
| Format: | Hardcover |
| Publisher: | Amer Assn of Cereal Chemists (12/01/1995) |
| ISBN: | 0913250880 |
| ISBN13: | 9780913250884 |
| Reading Level: |
Compare Prices: Frozen and Refrigerated Doughs and Batters
| Store | Store Rating | Price | Notes/Coupons | |
|---|---|---|---|---|
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$176.72Total Price N/A | New Item | Go to Store |
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