| Author: | Pierre Franey, Bryan |
| Format: | Paperback: Pbk: 384 pages. |
| Publisher: | Times Books (07/01/2000) |
| ISBN: | 0812933427 |
| ISBN13: | 9780812933420 |
| Reading Level: |
Cuisine Rapide is beautifully designed and arranged by course, with straightforward instructions, handy sidebars, and 65 line drawings illustrating special cooking techniques that strive for convenience without sacrificing delicate flavors. The emphasis on quality and convenience makes this an essential cookbook for every kitchen. According to Patricia Simon in The New York Times Book Review, "The hand of the master is still apparent in this garden of more earthly delights".
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| $15.00Total Price N/A | New Item fantastic prices with ease & comfort of amazon | Go to Store |
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