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Cooking with Herbs and Spices (Paperback: 320 pages)

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Product Details: Cooking with Herbs and Spices

Author:Milo Miloradovich
Format:Paperback: 320 pages.
Publisher:Dover Pubn Inc (01/01/1990)
ISBN:0486261778
ISBN13:9780486261775
Reading Level:

Publisher Notes: Cooking with Herbs and Spices

  • Fact-filled, entertaining text describes how to prepare and use herbs in marinades, salad dressings, stuffings, more; tells what herbs and spices best complement meats, sauces, vegetables, fish, poultry, desserts. Includes 300 mouth-watering recipes: from marinated lamb to California spice cake.

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