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Shopping > Home & Garden > Indoor Living > Kitchen Gadgets & Accessories > Kitchen & Cooking Gadgets > Kershaw > Ken Onion Hollow-Ground 7-in. Santoku - 7" - Ken Onion

Kershaw Ken Onion Hollow-Ground 7-in. Santoku - 7" - Ken Onion

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Kershaw Ken Onion Hollow-Ground 7-in. Santoku - 7' - Ken Onion
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Product Description: Kershaw Ken Onion Hollow-Ground 7-in. Santoku - 7" - Ken Onion

Santoku Knives - Santoku knives are best known for their razor sharpness and granton (scalloped) edge that helps to release thin slices and sticky food after chopping, mincing or slicing. Specially constructed ebony PakkaWood handle guides fingers into proper position for both left- and right-handed chefs. You'll notice the difference the moment you pick it up.The...
Santoku Knives - Santoku knives are best known for their razor sharpness and granton (scalloped) edge that helps to release thin slices and sticky food after chopping, mincing or slicing. Specially constructed ebony PakkaWood handle guides fingers into proper position for both left- and right-handed chefs. You'll notice the difference the moment you pick it up.The VG-10 steel core blade with 16 outer layers of stainless steel on each side is stain- and rust-resistant with a razor-sharp beveled edge for superior cutting performance every time.Award-winning custom knife designer Ken Onion created this razor-sharp, ergonomically designed kitchen knife for Shun, a Japanese company with a 700-year-old tradition as a premier bladesmith.Product Features VG-10 stainless super steel holds an incredibly sharp edge longer Blade's distinctive moire pattern helps ensure superior strength Razor-sharp, long-lasting edge is ground to 16 degree angle D-shaped handle design for supreme comfort and control Ebony-blac - 12 overall length Materials: VG-10 cutting core clad with 32 layers of SUS410 stainless-steel Ebony PakkaWood handle Care Instructions Hand wash with warm water and a mild detergent. Rinse and dry immediately. Regular use of the Shun honing steel maintains cutting edge. Sharpen as needed. Avoid cutting on hard surfaces such as stone, metal or glass.
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