Cake & Bundt Pans - Pairing a substantial 16-cup capacity with nonstick convenience, the Nordic Ware Nonstick Platinum Pound Cake and Angel Food Cake Pan prepares deliciously moist cakes and breads not too fancy for everyday meals and just right for special occasions. Commercial-quality cast aluminum with a premium nonstick interior, the Nordic Ware nonstick cake pan easily releases so your lemon pound or fresh apple chiffon cakes will not cling or fall apart. A heat-reflective, silver platinum exterior ensures recipes fully and evenly bake with golden brown perfection.Produced by Nordic Ware, the maker of the world's original Bundt pan, the nonstick 10-inch tube pan is the ideal bakeware for brunch coffee cakes and after-dinner mocha angel food torte. The timeless Nordic Ware 16-cup Bundt cake pan is oven-safe to 450 F. Quick hand wash cleanup. Made in the USA.Product Features Heavy-cast aluminum Nordic Ware 16-cup Bundt cake pan ensures even heating Durable, nonstick finish provides instant food release - Specifications Made in the USA Material: heavyweight cast aluminum, premium nonstick interior, silver platinum exterior Model: 52537 Capacity: 16 cups (3.8 liters) Size: 10 Dia. (11 1/2 with handles) x 4H (5 with center) Weight: 2 lb. 1 oz. Use and Care Before initial use and after subsequent uses, hand wash the Nordic Ware 16-cup Bundt cake pan with hot soapy water. Before each use, brush nonstick cake pan with solid vegetable shortening and dust with flour or spray with a nonstick oil spray and dust pan with flour. Mixes and recipes may vary. Fill the nonstick 10-inch tube pan to no more than 3/4 full to avoid overflow. The Nordic Ware 16-cup Bundt cake pan is oven-safe to 450 F but not safe for broiler. Metal utensils, scouring pads and abrasive cleaners should not be used on the nonstick surface. Use only nylon, coated or wooden utensils.